Scrumptious Akara Waffle |
Happy Valentine’s day! So this week I decided to
experiment on West Africa’s favourite dumpling “Akara” I tweaked the recipe by
adding fresh milk and vanilla extract to make it into a dessert option. Topped with
juicy strawberries and blueberries and a scoop of vanilla ice cream, the result
was heavenly. Who would have thought aye?
Hope you get to try this recipe as it’s well scrumptious
and yummy.
Aprons on!
Ingredients
Makes
10-12 waffles
Ingredients |
- 2 cups of rice flour
- 6 of
extra ripe bananas
- ½ cup whole or semi skimmed milk
- 1Nutmeg
- 1 extracted vanilla pod
- ½ cup Sugar
- 1 teaspoon baking powder
- 30ml olive oil
Dry ingredients in mixing bowl |
Cooking Instructions
1. Peel bananas and blend until smooth and runny
2.
Add dry
ingredients into mixing bowl and mix together.
3.
Then add wet ingredients into the same bowl and whisk vigorously together
until smooth.
mixture in waffle maker |
4. Switch your waffle
maker on and follow its instructions on how to use. Once it is hot pour the
mixture into each section and let it cook until it ready (approximately 2 minutes
for each batch)
Yummy dessert |
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